Thai Seafood Dipping Sauce is a classic Thai condiment loved for its bold and refreshing flavours. It brings together the perfect balance of sour, sweet, and spicy notes, making it incredibly appetising and hard to stop at just one bite.

This recipe is quick and easy—simply mix all the ingredients together and let it rest briefly to allow the flavours to develop and deepen.

As the sauce is not cooked, it is best enjoyed fresh on the same day. You may store it in the fridge for up to one night, but always handle with care as it can spoil easily.

Thai Seafood Dipping Sauce 生蝦海鮮醬汁 是很多人喜歡的泰式經典醬汁。酸、甜、辣集於一身，清新惹味，非常開胃，讓人一口接一口。

做法非常簡單，只需將所有材料混合，稍作靜置，味道會更融合、更有層次。

這款自家製醬汁建議即製即用，最多只可冷藏保存一晚。由於醬汁未經烹煮，較容易滋生細菌，食用時要特別留意新鮮度。

Thai Seafood Dipping Sauce 生蝦海鮮醬汁食譜

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生蝦海鮮醬汁  Thai Seafood Dipping Sauce

Bonnie Yves

很多人喜愛吃泰式刺身，但其實是因為那道美味的醬汁。 這款醬汁的材料很簡單，製作亦十分容易快捷。 平時在家隨時也可製作，只要留意這種無需烹煮的鮮製醬汁，通常是現製及即食。 最多只能放雪櫃留一晚，第二天吃不完也要棄掉，因為醬汁未經煮熱，會容易滋生細菌，令腸胃不適啊~

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Prep Time 10

Cook Time 15

Course Sauces

Cuisine Thai

Servings 2

Equipment

1 Food Processor / Blender

Ingredients

3 cloves
蒜頭 Garlic (Finely chopped 切碎）     
2 no. 乾蔥頭 Shallot (Finely chopped 切碎）
1-2 no. 青辣椒 Green chillies (Chopped 切碎）
1-2 no. 指天椒 Bird's eye chilies (Chopped 切碎）
1-2 no. 青檸汁 Lime Juice
2 pcs 芫荽根 Corriander Roots (Chopped 切碎）
1 tablespoon
 泰國魚露 Fish Sauce
2-3 tablespoon 天然庶糖 Brown Sugar
a few 芫荽葉 Corriander

Instructions

如使用攪拌器，先將蒜頭、乾蔥頭、青辣椒、指天椒及芫荽根略切粒，加入少量清水，攪拌成粗粒狀。If using a blender, roughly chop the garlic, shallots, chillies and coriander roots. Add a small amount of water and blend into a coarse mixture.
取出後，加入青檸汁、泰國魚露及蔗糖拌勻調味。Transfer to a bowl, then mix in lime juice, fish sauce and sugar. Adjust seasoning to taste.
靜置約15分鐘，即可享用。Let the sauce rest for about 15 minutes before serving.

Notes

Yves Tips：

沒有攪拌器可用刀切細碎，拌勻即可。
No blender? Simply chop everything finely and mix well.
芫荽根外皮較老，建議先刮去再使用。
Peel off the tough outer layer of coriander roots before use.
如沒有蔗糖或椰糖，可用白砂糖代替。
You can substitute with white sugar if needed.
青檸汁可用檸檬代替，或加入少量果醋提升酸度。
Lime juice can be replaced with lemon, or add a splash of fruit vinegar for acidity.

Keyword 泰式生蝦醬汁

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Thai Seafood Dipping Sauce 生蝦海鮮醬汁 食譜

生蝦海鮮醬汁 Thai Seafood Dipping Sauce