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潮州阿嬤家常菜|Teochew Recipes

收錄阿嬤傳下來的潮州家常菜、普寧風味及傳統料理,分享家的味道與飲食文化。
Traditional Teochew recipes from my grandmother's kitchen, preserving family recipes and culinary heritage.

  • 煮薯粉
    潮州煮薯粉|阿嬤留下的一碗粉(附食譜)
  • Pork Knuckles Aspic Jellies 豬腳凍
    Pork Knuckles Aspic Jellies | 豬腳凍
Yves Kitchen, Bonnie Yves

Hi, I'm Bonnie

I cook, write & preserve food traditions between cultures,
from a Thai village to my tenement kitchen in Edinburgh.

Silver Award Winner . World Marmalade Awards 2026

Bonnie's Story

Lastest Posts

  • Yves Kitchen, Lemon Curd
    Lemon Curd | 檸檬蛋醬
  • Cheese Scones
    Cheese Scones 芝士司康 - easy recipe, less than 15 mins preparation time
  • 泰式青木瓜沙律
    泰式青木瓜沙律 Tum Thai (ตำไทย)
  • 椰汁西米糕
    椰汁西米糕 | Coconut Sago Pudding(附斑蘭葉盒摺法)

Recipes

  • Mama Thai's recipes 泰媽媽食譜
  • Hong Kong Classics
  • Jam Recipes
  • 潮州阿嬤家常菜|Teochew Recipes

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A Bonnie Day 電子報
Homemade jam, Thai recipes, and slow stories from my tenement kitchen in Edinburgh. 歡迎訂閱電子報,領取季節食譜與來自愛丁堡百年廚房的慢味故事。

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bottling sunshine since 2005