Cheese Won Ton ｜快速芝士雲吞
外脆內軟的芝士雲吞，只需春卷皮和芝士片就能完成。金黃香脆、芝士拉絲，是派對或下午茶的簡易小食。Crispy Cheese Won Ton made with spring roll wrappers and Mozzarella. Quick, golden, and cheesy — the perfect snack or party appetizer.
Ingredients
- 8 slices 春卷皮 Spring roll wrappers
- 16 slices Mozzarella 片裝芝士 Mozzarella cheese slices
- for deep frying 菜油 Cooking oil
- 1 no. 蛋液 Beaten egg
Instructions
- 將春卷皮一開四份，用濕布蓋好防乾。取出一張春卷皮，放上搓成小塊的芝士。
- 四邊塗上蛋液，再蓋上另一塊春卷皮，壓緊封口，並裁成圓形。
- 燒熱油鍋，以慢火炸至微金黃，立刻取出並瀝乾油份。
- Cut each spring roll wrapper into 4 squares and cover with a damp cloth. Place a small piece of Mozzarella cheese in the centre.
- Brush the edges with beaten egg, cover with another wrapper, press to seal and trim into a round shape.
- Heat oil and fry over low heat until lightly golden. Remove immediately and drain excess oil.
Notes
Yves Tips 💡
當炸至剛上色時便要取出，利用餘溫讓外皮變成金黃色，否則容易炸焦。
Once they turn light golden, remove quickly—the residual heat will finish the cooking perfectly without burning.
Once they turn light golden, remove quickly—the residual heat will finish the cooking perfectly without burning.